[Best PLace to Eat Fresh Seafood @ Pandamaran, Pelabuhan Klang!]
Looking for fresh and mouth-watering seafood in Klang? Let me introduce you to Kedai Makanan Laut Ya Lim 椰林海鲜楼 which is located deep in the heart of Pandamaran, Pelabuhan Klang. Kedai Makanan Laut Ya Lim 椰林海鲜楼 has been around for the past 22 years in Klang serving delectable and finger-licking good crabs, and fresh seafood plus big fire wok Chinese fried (大炒). What to order? Their boss highly recommends to try out their signature dishes which is the grilled crab, spicy Kam Heong crab, steamed Lala, sambal prawn, deep-fried yam with prawn, and stir-fried golden glass noodle. Wait for what? Head down to Kedai Makanan Laut Ya Lim 椰林海鲜楼 today and have a delightful seafood feast with friends and family Oh~~!! Ho Chiak!
9/10 Stars.
Price: Affordable and worthy
Services: Good and Friendly
Environment: Cozy/ Open Air & Air-corn
Food Type: Seafood/Chinese cuisine/Crab
Status: Halal(Pork Free)
Address: 1351, Jalan Nipah 3, Pandamaran, 42000 Pelabuhan Klang, Selangor
Business Hour: 11.30am - 10.30pm, Monday-Sunday
Phone(reservation): 03-3168 6350
Food Delivery: foodpanda.my
Interior Photos
Food Photos
Grilled Big Crab 1KG RM 127
Fresh meaty crab lightly seasoned and grilled to perfection and because it's really fresh still don't even need any gravy to eat with it. The meat is so delicious and juicy hence has a little salty taste to it. Plus the size of the crab is humongous, the crab claw is a size of my hand
Kam Heong Crab 1KG RM 127
At Kedai Makanan Laut Ya Lim, you got to try out their Kam Heong Crab which tasted super tasty and flavorsome. The crab is seriously packed with flavor and has a hint of spicy to it. Did I mention again, the size of the crab is massive? Juicy and meaty in every corner of the crab.
Steamed Lala RM 18.00
Fresh Lala cooked with rice wine, chopped ginger, and garnished with fresh cilantro. Sound simple but the taste is the main key here. It's has a kick of spiciness from the rice wine which really enhances the flavor of the Lala and is addictive. One of my favorite dish on the table too.
Sambal Prawn RM 30.00
Fresh prawns stir-fried with in house special sambal sauce still perfection. Overall the tasted has a hint of spicy and also dried shrimp flavor which tasted really good. Goes well with rice haha.
Stir-Fried Glass Noodle RM 9.00
Golden brown glass noodle stir-fried with chopped squid, chicken, garlic, vegetable, egg and etc garnished with spring opinion.
Deep-Fried Yam with Prawn RM 18.00
Thin slices of yam coated flour and prawns deep-fried till golden crispy brown. This dish goes really well with beer.
