[Best Durian @ Berkeley, Klang!]
Craving for savory and meaty durian in Klang? Let me introduce you to Berkeley Durian 夢中情人 which located deep in the heart of Taman Berkeley, Klang selling a fresh variety of fruits and good quality durians plus they also have organic eggs, biscuits, buns and etc. What types of durian do they sell here? At Berkeley Durian 夢中情人 they have Musang King, capri, Red Prawn, D24 XO or also known as Sultan king AKA Jantung, Butter King D28, blackthorn, D88 or also known as Durian King before musang king existed, Tekka, and Dream Lover. The prices usually change depending on the season and which state it's important from. Once you enter the shop, you can smell a pleasant and aromatic durian fragrant flowing in the air which makes you even more excited to try them AH!
Wait for what? Head down to Berkeley Durian 夢中情人 today and enjoy delightful durians and fresh fruits with friends and family Oh!
Due to the MCO. They also provide durian delivery within Klang Valley!
8/10 Stars.
Price: Expensive but good quality
Services: Friendly
Environment: Open Air
Food Type: Fruits/Durian/Eggs/Biscuits/Pau
Status: Halal
Address: 2, Jalan Rajawali, Taman Berkeley, 41150 Klang, Selangor
Phone: 016-649 1511
Capri Durian
Capri is one of the palest white-fleshed durians out there. It's usually plump and pillowy, with thick wrinkles tinged in a cream-colored shadow. Origin from Balik Pulau and tasted mildly sweet and lighter.
Red Prawn ( Udang Merah)
The durian is called “Red Prawn,” because of the slightly pinkish color and curving shape of the flesh inside the shell, which reminded the seafood-loving people of Penang of the large shrimp red prawn. It's no coincidence that the red prawns of the sea are just as an expensive delicacy.
D24 XO (Sultan King or Jantung)
The XO D24 is a premium, creamy, bitter-sweet rich durian. It's your traditional D24 but with an alcoholic aftertaste.
D88 known as Durian King before Musang King existed
D88 Durians are often known for their firm and dry flesh that isn't very pungent. It's one of the milder types of durian breeds with a slightly sweet taste.
D200 Black Thorn
Black Thorn has a rosy, orange hue that can vary from pastel to flame depending on the age of the tree. A signature mark is a thick core with a rust-colored “drain” or line running down the middle. The flesh is rounded and mounded and incredibly thick, and even when the tree is old, the wrinkles are small and delicate, the thin and easily broken skin stretched tightly over the corpulent mounds of flesh.
Tekka Durian
If you’re a true durian connoisseur, the rare Tekka durian is a must-try. It might not be the most aesthetically-pleasing with its pale yellow flesh and irregularly shaped seeds, but it surely makes up for it in the taste department. Tekka durian’s complex sweet, floral, and bitter flavors make it a highly-raved variant for those who have tasted it!
Butter King D28
As its name may suggest, the butter king has a smooth cream-like and buttery texture as seen in the picture above, and its flesh is laced with an earthly sweetness paired with a faint astringent aftertaste.
Dream Lover 梦中情人
Vegetarian Bun
JackFruit RM 7.00
Food/Fruit Photos
Musang King
The Musang King durian – also known as D197 or Mao Shan Wang – is the most sought-after durian in Malaysia. Its thick and creamy textured flesh has a sweet flavor with a hint of bitterness. Currently, 55-58/kg.
Capri is one of the palest white-fleshed durians out there. It's usually plump and pillowy, with thick wrinkles tinged in a cream-colored shadow. Origin from Balik Pulau and tasted mildly sweet and lighter.
The durian is called “Red Prawn,” because of the slightly pinkish color and curving shape of the flesh inside the shell, which reminded the seafood-loving people of Penang of the large shrimp red prawn. It's no coincidence that the red prawns of the sea are just as an expensive delicacy.
The XO D24 is a premium, creamy, bitter-sweet rich durian. It's your traditional D24 but with an alcoholic aftertaste.
D88 Durians are often known for their firm and dry flesh that isn't very pungent. It's one of the milder types of durian breeds with a slightly sweet taste.
Black Thorn has a rosy, orange hue that can vary from pastel to flame depending on the age of the tree. A signature mark is a thick core with a rust-colored “drain” or line running down the middle. The flesh is rounded and mounded and incredibly thick, and even when the tree is old, the wrinkles are small and delicate, the thin and easily broken skin stretched tightly over the corpulent mounds of flesh.
If you’re a true durian connoisseur, the rare Tekka durian is a must-try. It might not be the most aesthetically-pleasing with its pale yellow flesh and irregularly shaped seeds, but it surely makes up for it in the taste department. Tekka durian’s complex sweet, floral, and bitter flavors make it a highly-raved variant for those who have tasted it!
As its name may suggest, the butter king has a smooth cream-like and buttery texture as seen in the picture above, and its flesh is laced with an earthly sweetness paired with a faint astringent aftertaste.
origin place from Malacca
