[Hidden Instagramable Cafe In Kuala Lumpur!]
Looking for the next instagramable cafe with natural lighting penetrating through the sunroof and open concept kitchen serving modern contemporary cuisine with a touch of local taste? Let me Introduce you to Rise & Shine by Tapestry which located deep in the heart of Chow Kit, Kuala Lumpur surrounded by heritage neighborhood-serving contemporary Australian-inspired brunch with a twist of Malaysian flavors infused together recreating a layer of complexity to excite the taste buds of Malaysian. Rise & Shine by Tapestry is also known for its coffee which is powered by Eight Ounce Coffee Co serving smooth and delightful coffee with also Nitro Cold Brew options. What to order? You can try out their notable signatures such as Rise & Shine Egg Benedict, The Hainan, Rise & Shine Egg Drop, French Toast, Grilled Chicken, Ulam Fries, Sarsi-glazed Beef Bacon, and Grilled Banana Bread which tasted flavoursome and delicious!
9/10 Stars.
Price: Reasonable(Prices shown are subject to service charge and prevailing taxes)
Services: Friendly & Good
Environment: warm & cozy
Food Type: Western/Fusion/Cafe/Coffee/Dessert
Status: Pork-free
Address: 28, Jalan Kamunting, Chow Kit, 50300 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur
Phone: 03-7622 8720
Business Hour: Monday-Friday, 8am-4pm Saturday-Sunday, 8am-5.30pm
Interior Photos
Food Photos
Latte (hot) (RM13)
Artisanal 'Native' Chocolate (hot) (RM16)
Nitro Cold Brew Original (RM16)
Address: 28, Jalan Kamunting, Chow Kit, 50300 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur
Phone: 03-7622 8720
Business Hour: Monday-Friday, 8am-4pm Saturday-Sunday, 8am-5.30pm
For more information or inquiries kindly visit :
Website: https://www.tapestrydining.my/ Instagram: https://www.instagram.com/tapestrymy/ Facebook: https://www.facebook.com/tapestrykl/
Interior Photos
Food Photos
Rise & Shine Egg Drop (RM22)
Soft-scrambled eggs with cheddar cheese topped with caramelized onions and drizzled with house-made Sriracha aioli sauce, sandwiched in between a Hawaiian sweet bun. Overall it was pretty impressive, a mixture of flavors in every bite from a simple classic sandwich.
French Toast (RM26)
Sliced Bread soaked in eggs and butter, then fried still fluffy and tender on the inside, gloriously browned on the outside accompaniment with fresh berries, strawberry compote, and earl grey gula Melaka.
Grilled Banana Bread (RM20)
Sliced banana bread baked with pumpkin seeds and sunflower seeds then slightly grilled served with pumpkin kaya and almond butter.
Bangers & Squeak (RM32)
Bangers served with bubble & squeak, drizzled with garlic soy demi-glace, served with a side of fennel salad. Bangers also knew as sausages consist of one of a variety of flavored sausages made of lamb tasted juicy and not gamey at all topped on a golden crispy bubble & squeak which is a traditional British breakfast made from boiled potatoes and cabbage added some local spices too.
Grilled Chicken (RM30)
Tenderly grilled chicken marinated with specially selected spices served with a charred herbed cauliflower accompaniment with Sarawak native 'Beras Sia' rice with a side of mustard.
Sarsi-glazed Beef Bacon (sides) (RM15)
Sweet-savory beef bacon fused with the endearing taste of Sarsaparilla
Cake of the Day: Carrot Walnut Cake (RM16)
Artisanal 'Native' Chocolate (hot) (RM16)