[New Noodle Shop @ Maluri, KL!!]
A couple of months ago, a new born noodle shop had just launched in Maluri, Cheras name "Ichi Ban Noodles House" which eventually mean "Great Noodle House". Located right behind Aeon Maluri,serving handmade pan mee in thick or thin form braised with pork bones soup or you can get the dry version too.
The first store in Malaysia to use "duck eggs" to make on board! All the noodles,pork ball and fish ball are handmade and some noodles are made from chicken eggs and duck eggs. Must try the signature "traditional duck egg noodles", using noodles made from duck eggs, different from other boards, noodles special Q bombs and slippery, praise!
In addition, there are also the "sweet pork pill noodles" and "sauerkraut pill noodles" at the bottom of the sweet soup, while the dry fish has a spicy and tempting "shrimp and pepper noodles" and enough flavor. "Meat-fried noodles"!
6/10 Stars..
Price: Reasonable
Services: Good
Environment: Warm
Food Type: Noodles
Status: NON-Halal
Address: 39, Jalan Jejaka 7, Maluri, 55100 Cheras Wilayah Persekutuan Kuala Lumpur
Hours:
Monday-Sunday 10.30am – 8pm, Tuesday Closed
Phone: 016-330 9489
Interior Photos
Food Photos
Sambal Chilli Shrimps Dried Pan Mee RM 8.90
Handmade pan mee season with soy sauce and pork oil, served with black fungus,spinach, fried anchovy, and duck egg. I personally think that the sambal chilli shrimps dried pan mee tasted the best out of the others because firstly it's spicy, flavorful, and that duck egg's a winner.
Minced Pork Dried Pan Mee RM 7.90
Braised minced pork and pork lad served with handmade pan mee and spinach. Overall tasted a little salty but still alright.
Traditional Pan Mee RM 7.90
A simple bowl of handmade noodle/mee hun kuew served with minced pork,black fungus and fried anchovy. The broth was a little salty in a sense of too much ajinomoto but overall tasted alright la.
Kopi Iced RM 2.00
Herbal Tea RM 1.80
Ichi Ban Noodles House Menu
